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Daily Special
Perfect Homemade Pizza
2025-11-25Craft an irresistible homemade pizza with a perfectly crisp crust and your favorite toppings, right from your own kitchen. Enjoy the fun of kneading the dough and the aroma of baking pizza filling your home.
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Method
1.
Combine yeast, sugar, and warm water in a bowl and let sit for 10 minutes until frothy. Mix in flour, olive oil, and salt to form a dough, then knead for 10 minutes.
2.
Let the dough rise in a warm place for 1 hour. Preheat oven to 475 degrees F (245 degrees C). Roll out dough, spread tomato sauce, sprinkle cheese, and add toppings.
3.
Bake in preheated oven for 12-15 minutes or until crust is golden and cheese is bubbly. Let cool for a few minutes before slicing.
Ingredients
2 1/4 teaspoons dry yeast
1 teaspoon sugar
1 cup warm water
2 1/2 cups all-purpose flour
2 tablespoons olive oil
1 teaspoon salt
1/2 cup tomato sauce
2 cups shredded mozzarella cheese
1/2 cup sliced pepperoni
1/4 cup sliced bell peppers
2 tablespoons fresh basil, chopped
Chef's Note
This recipe was generated. Tweaks may be required!
