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Daily Special
Pumpkin Spice Latte Pancakes
2025-12-04These fluffy pancakes blend the rich, comforting flavors of a pumpkin spice latte into a delightful breakfast treat. Perfect for autumn mornings, they offer a sweet and spicy start to your day with a hint of coffee.
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Method
1.
In a large mixing bowl, whisk together flour, sugar, coffee powder, baking powder, salt, cinnamon, nutmeg, and cloves.
2.
In another bowl, beat the egg with milk and pumpkin puree until smooth.
3.
Combine wet ingredients with dry ingredients, stir in melted butter, and mix until the batter is just combined; avoid overmixing.
4.
Heat a non-stick skillet over medium heat and grease lightly with butter or oil.
5.
Pour 1/4 cup of batter for each pancake onto the skillet. Cook for about 2-3 minutes on each side or until golden brown and cooked through.
6.
Serve pancakes hot with whipped cream on top, a sprinkle of cinnamon, and drizzle with maple syrup.
Ingredients
1 cup all-purpose flour
2 tablespoons granulated sugar
1 tablespoon instant coffee powder
2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon ground cloves
1 large egg
1 cup milk
1/2 cup pumpkin puree
2 tablespoons melted butter
Whipped cream for topping
Maple syrup for serving
Chef's Note
This recipe was generated. Tweaks may be required!
